My Super, Easy & Delicious DIY Version of Panera Bread’s Sierra Turkey Sandwich

Hello everyone,

Welcome to Tasty Tuesday!!

I wrote a post on a wonderful find…….. Chipotle Vegenaise.

This find led me to a great idea.  My kids LOVE, LOVE, LOVE Panera Bread’s Sierra Turkey Sandwich.

I decided to re-create the sandwich that they love at home.

So here is all you will need to re-create this yourself.

Chipotle Vegenaise

Focaccia Bread with grated cheese ( I used)

Turkey Slices

Lettuce and Red Onion

Now all we need to do is assemble

Slice your bread and add 1/2 -1 tsp on each slice

Next add 3 slices of turkey like so

Add your lettuce and onion on top


Serve with chips of your choice.


Now kick back and enjoy.

Until Next Time,



Open Face Chicken Caprese Sandwich

Hello everyone,

For Tasty Tuesday and welcoming in “The Spring Season” I have a quick & delicious sandwich to share. It’s very simple to make and full of great flavors.


Serves 2


4 chicken tenders
salt, fresh cracked black pepper, garlic & onion powder
4 slices hearty bread (such a French Bread – recipe here)
Olive Oil
2 vine-ripened tomatoes, cut into 1/4″ slices
4-5 fresh basil leaves, torn into small pieces
mozzarella cheese, cut into slices
Balsamic Vinegar


Preheat oven to 425°

Season chicken with salt, pepper onion & garlic powder on both sides, then place the chicken in the oven for 10 minutes or until no longer pink in the center.

Drizzle olive oil on one side of each bread slice, then place on a parchment lined baking sheet.

Crisp up until golden brown around the edges.

Place cooked chicken on top of toasted bread slices, then top with tomatoes, basil, and cheese. Place back in the oven until cheese is melted. Top with crack black pepper and a drizzle of balsamic vinegar over the top, then serve.


Thank you for stopping by, it’s truly appreciated!!!

Enjoy & Until Next Time,

Sewloveable 🙂