Welcome to Tasty Tuesday!!!
My youngest is a serious chocolate, lover. It has been this way since a friend of mine gave her a slice of homemade chocolate cake at the tender age of 2. Since then, there has been no turning back. Now, she is reading the ingredients and verifying the chocolate quality by the percentage of cacao. I think to myself……who’s child is this….lol.
In all honest I love her thirst for knowledge, discovery and detailed oriented way of being, when it come to things of interest to her……who know’s it may lead her to a life and career she loves, when she’s older.
Since it’s been sooooo hot out. I have been trying not use the oven very much. So off to the kitchen she and I went to make chocolate bar’s.
All I have to say is……why haven’t I been doing this all along. To make up for lost time, I am sure I will post all types of chocolate bar recipes on this blog……you’ve been forewarned…lol.
Let’s dive into this recipe……
12 oz. ( 1 1/2 Cups) Melted chocolate of choice
1 Cup of Crisp Rice Cereal of choice
1. In a double boiler melt your chocolate. We used 4 oz. bittersweet and 8 oz. of semi- sweet. We made this recipe again using 6 oz. semi-sweet and 6 oz. of milk chocolate and then again for a friend using 4 oz. bittersweet and 8 oz. milk chocolate. So you can really use what every chocolate and ratio you desire. Since you’re making them yourself……they should be everything you want them to be.
2. Once your chocolate has cooled for a minute or 2 add your rice cereal. Stir to coat each piece of cereal with the melted chocolate.
3. In a small parchment-lined baking tray (making sure the parchment overhangs for easy removal later. Pour your mixture in and spread out evenly. Place in the refrigerator for 30 minute or the freezer for 15 to allow the chocolate to set.
4. Remove for the refrigerator or freezer and cut into the desired size.
Enjoy your quick and simple to make sweet treat!
Thank you for taking the time to stop by, I greatly appreciate it. If you decide to make these please let me know how it all turned out. I love hearing from you!
Until Next Time,
15 thoughts on “Homemade Nestle’ Crunch Inspired Candy Bar Only 2 Ingredients”
Wow, this is really smart! I love nestle bars😀 Yum!!
Thank you 😀
This sounds wonderful and just 2 ingredients! I love simple and delicious!
I love simple and delicious as well. Some times we just don’t have the time for all the kitchen fuss….so quick and simple it is. Thanks so much for stopping by. ☺
yes for sure and these are so nice!
Looks delicious! I’d prefer the semi sweet and bitter chocolate version!
Thank you…that’s my preference as well, not as sweet and taste more decadent.
I never would have thought of making chocolate bars myself…I will look in organic shops for ‘popped’ rice. See if I can make it myself….
You can use organic brown rice cereal if they have it. It will work wonderfully.
I love chocolates too! Will definitely try this! Thanks for sharing!
Thank you for stopping by!! ☺
I made these tasty beauties & loved them!
They are quick, easy to make and delicious. A win/win/win!
Yummm.. surprised to find out only two ingredients are used. Love those bars.
Nestlé brand may use more additives but the homemade version only requires 2 ingredients. Which, makes it really easy to make. Thank you for stopping by! ☺