Here’s a quick and easy recipe.
Blondie’s are one of my fav’s. It’s everything I love all in one.
Onto the recipe……..
4 Tbs unsalted butter ( melted)
1/2 cup (unsweetened) apple sauce
1/3 cup (packed) brown sugar
1 Tablespoon vanilla extract
1 1/4 cups all-purpose flour
1/2 teaspoon salt
1/2 cup bittersweet chocolate chips
1/2 cup peanut butter chips
1. Preheat the oven to 350°F Grease a 8-inchx8-inch baking pan.
2. In the bowl or a stand mixer, add apple sauce, vanilla, brown sugar and melted butter. Mix to incorporate . Add the flour and salt, and mix with a spatula until just combined. Add the chocolate chips and peanut butter chips fold into batter to evenly distribute.
3. Scrape the batter into the prepared pan. Bake for 30 to 35 minutes, or until a knife or tooth pick inserted into the center comes out clean. Cool for at least ten minutes, then cut into squares and serve.
Thank you for stopping by.
Until Next Time,